Organic Extra Virgin Kalamata PDO
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World renowned ORGANIC KALAMATA PDO, premium extra virgin olive oil, in protective designer tin container.
Ideal addition for of every restaurant and home. Protects your premium olive oil form sunlight and UV radiation, it is fun to use, easy to hold and pass along. Pours with precision, perfect for picnics, barbeques and every outdoor excursion.
Los Angeles Packaging design competition GOLD award winner, looks great in every kitchen and adds value to every venue.
Makes a perfect gift.
Olive variety | ORGANIC monovarietal premium olive oil from Koroneiki variety olives grown and processed in the Messenia region GREECE in accordance to EU Official Journal C186 26.06.2012. |
Location | Latitude: 37° 00' 0.00" N Longitude: 22° 14' 60.00" E |
Color | Emerald green to golden green. |
Aroma | Medium fruitiness with aromas of green fruit, light bitterness and light to medium pungency. Hints of green banana, vanilla, exotic fruits, ripe tomato, peach and flowers. |
Acidity | Lower than 0.5% (<0.5%). |
Polyphenol content | High polyphenol content above 250mg/Kg when bottled, characteristic of Messenia Region Koroneiki variety. |
Taste | Smooth, fresh and full-bodied, medium fruitiness, light bitterness and light to medium pungency with a peppery after taste. |
Use | Ideal for organic cooking, salad dressing, grilled fish, white and red meat, sauces, pasta and vegetables. Use as a fine finishing oil. Brings out the flavors in every dish and surprisingly enhances salads and vegan dishes. |